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    T-bar anchor tags         Plastic tipped dart tags         Intra-muscular shark and gamefish tags         Self-locking ("loop") tags         Body cavity (internal/external) tags         Polyethylene streamer tags         Glue-on shellfish tags    

T-bar anchor tags

(top to bottom) TBF-1 tag, TBA-1 tag and TBA-2 tag - yellow marker on TBA-2 tags is 30 mm

Hallprint's range of T-bar anchor tags are without doubt the most popular tag types produced by Hallprint. They represent a generational improvement in fish tag design with a single moulded construction that has a protective outer sheath around the coloured and individually numbered marker.

T-bar tags are popular on fish, crustacea and even some shellfish species where large numbers of fish may need to be tagged in a short space of time and/or holding time is critical for fish survival.

T-bar anchor tags are available in a wide range of colours in both fine anchor (TBF) and standard anchor (TBA) versions, and may be produced with either one line of print (TBF-1 and TBA-1) or two lines of print (TBF-2 and TBA-2).

As a general rule only, fine anchor tags are suitable for most finfish and crustaceans according to the following optimal size ranges -

* Finfish (between dorsal or anal fin rays) 15 cm TL - 30 cm TL
* Rock lobster (through moult suture) 3 cm CL - 6 cm CL
* Crabs (through moult suture) 4 cm CW - 7 cm CW

Standard anchor tags are suitable for most finfish and crustaceans according to the following optimal size ranges -

* Finfish 20 cm TL - 50 cm TL
* Rock lobster 6 cm TL to max. size
* Crabs 7 cm CL to maximum size

Marker length is normally around 20 mm for TBF tags and 30 mm for TBA tags but can vary from around 10 mm to around 60 mm. The length of exposed filament is normally around 15 mm for TBF tags and 20 mm for TBA tags. Filament lengths of between 10 mm and 30 mm are possible. Please ensure that both the exposed filament length and the marker length are provided when requesting quotations or ordering tags.

For details on using and looking after these tags see "application methods" below -

Double or even treble colour coded tags are now possible allowing a range of colour coded options for underwater viewing or batch marking (TBF tag shown).

TBA cartridge (50 tags) ready for loading.
TBA tags in "thick" style (TBAT) for extra visibility
Tagging lobster with TBA tags and 08958 gun

T-Bar tagging guns

Hallprint supplies and recommends only two tagging guns for use with fne anchor T-bar tags and standard anchor T-bar tags respectively. These are the Avery Dennison 10312 fine fabric tag applicator for fine anchor or TBF tags and the 08958 "Tagfast III" tag applicator for standard anchor or TBA tags. While cheaper applicators are available on the market that will work with these tag types, the models mentioned have demonstrated the best track record in terms of functioning wthout failiure in the marine environment.

Instructions on using and caring for these applicators are provided below.

Standard anchor T-Bar (TBA) tagging gun
Fine anchor T-Bar (TBF) tagging gun

Application instructions for T-bar anchor tags

This information is for guidance to the first-time user. Procedures will vary, depending on the species and size of fish. Part F applies mostly for finfish.

The intending user should first do some practice tagging, and check for correct location of the anchor etc. We always include several free strips of marker-less tags with your first time order.

A. Tag description

T-bar tags are constructed from a cylindrical marker, moulded to the filament of a “T” anchor which, for absolute security, has a knob formed at the distal end. Anchors are in two sizes – fine and standard. Filament lengths – the distance from the “T” anchor to the start of the marker – are varied according to your needs, but are normally 13-25mm.

Marker length is best kept as short as possible.

Tags are supplied in strips of 50 with each tag in sequence.

B. Care and storage of tags

Each strip of tags is packed in a labelled and re-sealable plastic bag. These are contained in a rigid plastic box, in which the unused strips should be stored to prevent crushing and misalignment. On completing a tagging session, replace any part-used strip in its original labelled bag.

C. Applicator

This is known as a “tagging gun”. Many standard guns are available in most countries from suppliers of the basic tagging system used in commerce and industry. The appropriate gun must be used for each anchor.

D. Care of applicator

Rinse the gun in warm fresh water, with a small amount of detergent added, after use. Expose to warm air to dry out the inside completely. Then spray lightly with penetrating oil and place in an air-tight container. The needle should be removed before cleaning and re-inserted before resuming next tagging.

If engaged in a prolonged tagging session, occasional flushing with fresh water will minimize the possibility of corrosion and keep the mechanism free of foreign matter.

Spare needles are inexpensive, and a number of these should be obtained.

The protective cap covering the needle should be kept in place at all times, except when applying tags. It clips conveniently into two holes on the top of the gun when not in place.

E. Use of applicator

Full instructions for this are included with each gun. READ THIS FIRST (Not when all else fails!).

F. Insertion of tags into fish

Normal procedures for minimizing trauma and damage to the fish should be employed (eg minimum holding time, wet hands or cloth etc). At the point of tagging the fish should be under as much control as possible.

Following the tagging gun instructions, ensure that the strip of tags is correctly inserted with the first tag in the strip sequence leading. Also make sure the needle locating knob is in the locked position.

With most fish, the best position to insert the needle is usually posterior to the base of the first dorsal spine, in the flesh just below the dorsal fin.

Hold the fish with the left hand – head of fish to the left- with the index finger directly behind the intended point of tag entry to give support.

With the gun in the right hand, remove a scale with the point of the needle to expose the flesh at the point of entry.

Push the needle towards the head at as shallow an angle as possible, until it penetrates between the dorsal fin rays.

Hold the gun steady and squeeze the handle fully so as to eject the tag. Still holding the tag in the same position, twist it very slightly and pause for one second before withdrawing the needle. This helps to ensure that the anchor is securely locked between the spines. Keep the handle squeezed fully until the needle is completely withdrawn.

Always remember to check that you have correctly recorded the tag number before you release the fish.

G. What to do when something goes wrong

1. Be gentle – do not use force as this will only make things worse.

2. If everything seems OK, but the next tag does not feed into the needle position, remove the strip and re-load. If the tag still does not feed into the correct position, resume tagging with the other end after checking for any evidence of grit etc. in the feed mechanism. Remember you will then be working out of sequence.

3. If a tag has started to feed out, but is jammed in the needle, do NOT try to force it through. Remove needle with jammed tag, then the strip of tags. Then prise out the jammed tag, taking care not to damage the needle. Inspect needle and ejector pin for damage or fouling. It may pay to play safe and replace with spare needle which should be carried with any tagging kit.

Flush out gun in fresh water if possible, and operate gun a few times without tags to ensure mechanism is free. Replace strip of tags and resume tagging.

If the previously jammed tag is in reasonable condition, it can often still be used by inserting the anchor into the pointed end of the needle and then applying in the normal way.

4. Always carry at least one spare tagging gun and needle, as this will enable you to rectify any problem after your tagging is finished for the day.

Dr Shelly Tallack applying standard anchor T-Bar (type TBA) tags to cod as part of the Gulf of Maine Research Institute's cooperative tagging program.

A double tagged cod showing the correct tag location for finfish (photo from Dr S Tallack, GMRI)


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